[PT-EN] 5+1. A conta é simples de fazer: todos os dias temos cinco opções de bowls na nossa carta de brunch mais uma cuja base é o iogurte de coco. A da foto é a Berries || We love bowls at #thepaleokitchenlisboa — so much that we offer six different options on our daily brunch menu [📷: @jmigsimoes]
Considering how much hype has been laden upon it since 2016, when a few galleries moved into some of its former warehouses, you'd think the light-industrial, heavily residential neighborhood of Marvila in Lisbon would already be out of fashion.
Yet, step outside the cluster of streets hosting these art spaces, co-working hubs, brewer-bars and the famed cultural center Fabrica Braço de Prata, and Marvila as a whole still feels a long way from being the next big thing. One place that hasn't changed a bit is Tasca Zé Russo, a local restaurant for local people serving classic Portuguese barbecue. Click on the link in our bio to read about this long-standing spot.
Audrey’s was so good we had to come back to try their breakfast! Omelette with roasted veggies and of course had to try one of the delicious looking pastries! Couldn’t tell you what was in it but it tasted like a French toast and syrup filling inside 😋